Food Network Magazine

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So What Do You Do, Samir Husni, Mr. Magazine?
As his Guide to New Magazines celebrates its 25th edition, Mr. Magazine discusses what it takes to succeed in print today -- and what publications must do to make it to tomorrow.

So What Do You Do, Maile Carpenter, Editor-In-Chief, Food Network Magazine?
The growing foodie title's EIC dishes on launching a print iteration of an established brand and working with a cadre of celeb chefs.

Editorial Calendar Guide: Food Network Magazine

Sightings (3)

Spotted around the media universe

Fresh Takes on Food Pay Big at Food Network - Posted May 4, 2012
If you're as crazy without your coffee (or doughnut, or chocolate covered strawberries, or oysters...) as CBS Radio's Mark Knoller is, why not channel that o... [FishbowlDC]

Get $1 Per Word And Up At Food Network Magazine - Posted May 4, 2012
Want to see your byline next to those of Food Network stars? It is difficult, but not impossible. Right now, about 5 to 10 percent of Food Network Magazine's content is freelance-generated, at most. "We're a hard pitch. I can probably count on one or two hands how many pitches we've accepted... [10,000 Words]

Roll Call: Edelman, MWW Group, and More - Posted April 27, 2011
Kym White has joined Edelman as global vice chair of the firm's health practice starting May 31. She will work in the Chicago and New York offices reporting ... [FishbowlDC]