James Oseland

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How to Pitch: Saveur
Freelancers with a passion for food will fare well with stories on everything from fine dining to street vendors for this mag's front-of-book section.

Sightings (3)

Spotted around the media universe

Saveur Takes Over Shake Shack To Celebrate Burger Issue - Posted August 5, 2009
Here's some proof that magazine parties aren't dead. We just got back from munching on yummy burgers and crinkle-cut fries at Saveur's party celebrating its August issue, which is all about burgers. Of course, the shindig took place at one of New York's hippest burger establishments: Shake Shake on the Upper... [FishBowlNY]

Saveur Takes Over Shake Shack To Celebrate Burger Issue - Posted August 5, 2009
Here's some proof that magazine parties aren't dead. We just got back from munching on yummy burgers and crinkle-cut fries at Saveur's party celebrating its August issue, which is all about burgers. Of course, the shindig took place at one of New York's hippest burger establishments: Shake Shake on the Upper... [FishBowlNY]

What's Next In Epicurean Magazines: 4 Questions For Saveur Publisher Merri Lee Kingsly - Posted June 22, 2009
Newspapers are dying, magazines are closing and more journalists are finding themselves without paying gigs every day. Everyone is wondering: what does the future hold for the media? We brought the questions to the front lines, asking leaders in the field to tell us: what's next? As publisher of epicurean magazine Saveur... [FishBowlNY]

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