Talking With A Full Mouth: Jonathan Gold Dishes About His Career
Pulitzer Prize-winning food critic Jonathan Gold will speak at 7 p.m. on July 16 as part of the Zocalo “Public Square” Lecture Series in a discussion moderated by Variety Style Editor Monica Corcoran.
Zocalo, which presents programs featuring “thinkers and doers speaking on some of the most pressing topics of the day.” Invited Gold to expound on his career and the gastronomical wonders of Los Angeles. The talk will be held at Central Library, Mark Taper Auditorium.
It’s free, but reservations are recommended.
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