Adrianne Young
Lake Chelan, WA
USA
20 Years Experience
Professional Experience
I'm a boots-on-the-ground food, wine, garden and tourism writer who also cooks and farms professionally in Washington wine country.
As a chef, I write with an insider's knowledge about dining, food, cooking, winemaking, distilling and organic farming. I've spent many hours behind the scenes of wine dinners in Napa Valley, Seattle and across Washington state.
My recipes and articles have been published online and in print for Washington State Wine Guide, Scenic WA, Lake Chelan Grape Growers Association, WINO Magazine.
Expertise
Copywriter 20 YearsBook Author 10 YearsWriter 17 Years
Specialty
Food 10 YearsHome & Garden 5 YearsTravel 10 Years
Industries
Magazine - Local/Regional magazines 10 YearsMarketing (firm) - Small to mid-sized corp. cl 20 YearsBook Publishing Consumer 4 Years
Media Client List (# assignments last 2 yrs)
- Destination Media (10+)
- Scenic WA (10+)
- WINO Magazine (6-10)
Corporate Client List (# assignments last 2 yrs)
- Tom Douglas Restaurants (3-5)
- Washington State Wine Commission (3-5)
- Chelan Grape Growers Association (3-5)