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A Goodbye To Gourmet On KCRW

170gour.jpgTomorrow morning at 11 on KCRW’s Good Food with Evan Kleiman:

This week, Conde Naste announced it was shuttering Gourmet magazine after almost 70 years. Food writer Jonathan Gold gives a eulogy for this highly respected publication. And LA Times Food Editor Russ Parsons has some thoughts on what will take Gourmet‘s place in our diverse media landscape.

If you plan on sleeping in tomorrow – and we certainly do – you can listen to the show anytime at the KCRW website.

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