TVNewser FishbowlDC AgencySpy TVSpy LostRemote PRNewser SocialTimes AllFacebook 10,000 Words GalleyCat UnBeige MediaJobsDaily

New York Times Magazine Showcases ‘Life of a Balthazar Potato’

For foodies, this weekend’s piece de resistance is the NYT Sunday magazine. The publication’s second food-focused edition of 2013, the “Restaurant Issue,” includes all sorts of delectable goodies like Willy Staley‘s report on a day-in-the-life of Balthazar kitchen employees.

NYTFritesShow

Halfway down the online version of Staley’s item, there’s a video by colleague Samantha Stark titled “Frites Show.” Despite the play on words, there’s nothing freaky going on here. Just a wordless montage of how a spud gets from field to gratuity-not-included.

Stark and her editors did a good job with the choice of music. The chamber orchestra tidings have sort of an old Hitchock-ian feel, lending the video – dare we say it – an almost North by Northeast feel?

Read the full article here. Other pieces in this weekend’s mag include “Remaking Tavern on the Green” by Max Chafkin and “Kermit Lynch, Terroirist” by Daniel Duane. Bon apprintit!

Mediabistro Course

Personal Essay Writing

Personal Essay WritingStarting October 28, work with a published journalist to draft, edit, and sell your first-person essays! Jessica Olien will help you to workshop your writing so that it's ready to pitch to editors. You'll learn how to tell your personal story, self-edit you work to assess voice, style, and tone, and sell your essays for publication. Register now!