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Posts Tagged ‘Charlie Rose’

Tina Brown Kicks Off Women in the World 2013 with Meryl Streep, Angelina Jolie and More

Tina Brown

Credit: Roxxe Ireland/Marc Bryan-Brown for Newsweek Daily Beast

For the fourth annual Women in the World Summit, Tina Brown and Newsweek Daily Beast gathered remarkable women of all stripes to highlight their sisters around the globe and provide solutions to atrocities like the honor killings in Pakistan and the tens of thousands of rapes in Syria.

In her opening remarks Thursday at Lincoln Center, Brown urged everyone in attendance to take Sheryl Sandberg‘s advice a step further and “lean ON” companies and governments to do a better job at protecting and propelling women forward. Read more

Highlights from Charlie Rose’s Reddit AMA

It seems like everyone is doing a Reddit Ask Me Anything session lately. The latest media figure to do one is Charlie Rose, so we collected some of the more interesting comments he made today.

Advice for a young person embarking on a broadcast journalism career:

You want to come to the subject matter and try to understand it and explain it. If you can write, that’s the beginning. Second, have some base of curiosity. Third, find a place to stand. Find a place where you can do it. We live in a world where, if you’re good, you can somehow find a way to show it to enough people that if you stand out they will be anxious to know more.

On trying to remain unbiased:

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Captain Coffee | Best Buds | Double Dumb

PRNewser: Howard Schultz, the CEO of Starbucks, has his own comic book. Early reports are that for the second issue, the comic will come with at least two comics inside another comic.

TVNewser: Charlie Rose and Shaq are BFF, as long as Rose agrees not to ever mention Shaq Fu.

AppNewser: Not only is there a YouTube channel for cats, someone filmed their dogs watching it. The Internet can be a sad place.

CBS This Morning Sizes Media Footprint of ‘Meatball the Bear’

Have SoCal bear sightings risen to the media-frenzy level of SoCal car chases? That’s what a California Department of Fish and Game official told reporter Lee Cowan in a report aired today on CBS This Morning.

Although the analogy may be a bit of a stretch, there’s no denying the 15 minutes of furry fame achieved by “Meatball the Bear.” Very few mammals can lay claim to the #humblebrag of a thoughtful Charlie Rose intro (again, see above).

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Tina Brown, Newsweek/Daily Beast Editor-in-Chief, Talks About Going Digital

Tina Brown, the Newsweek/Daily Beast editor-in-chief, discussed the decision this morning on CBS This Morning to move her publication from print to digital.

As we reported yesterday, after 80 years of buying Newsweek at the newsstand or by home delivery, the company is dropping the print version as of December 31.

Brown told Charlie Rose this morning that the mobile app is no longer the future.

“We really do feel that we’ve reached a tipping point in this industry,” Brown said. “That you’re seeing now – there are 17 million tablets now in the U.S., iPad Minis coming out with 10 million ordered.”

Rose asked her if this dramatic move was expected at the beginning of Brown’s tenure at Newsweek/Daily Beast.

“Two years ago this wouldn’t have been the absolutely inevitable outcome this fast. But the fact is that The Daily Beast is enormously successful… We have had a 70 percent increase in traffic and we’re part of Barry Diller’s international company, which is 21 digital companies under one roof, so there was always a feeling and a knowledge inside us that eventually we would go to be a digital company.”

More from the CBS interview after the jump.

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Star Jones, Charlie Rose and Manhattan’s Most Discreet Fine Jeweler

1003_mockup.gifThe line to get into Michael’s snaked onto the sidewalk today as the fall power lunch season finally got under way. There were talking heads (Star Jones, Charlie Rose) and media types (David Zinczenko, Jack Kliger) and the usual well-heeled crowd who just couldn’t wait to get down to business.

I was joined today by the dashing and delightful Edward Landrigan and Nicholas Landrigan, the father and son team at the helm of Verdura, the venerable jewelry house favored by style icons like Greta Garbo, the Duchess of Windsor and Marlene Dietrich and loved by contemporary stylistas like Sofia Coppola. Verdura’s signature bejewelled cuffs, which I’ve coveted forever, are truly one of the most sought after (and copied) pieces of jewelry ever designed.

 CEO “Ward” bought the company in 1985 and “Nico,” its president, has worked at the company since 2009. It was clear talking to these gents that the passion for fine jewelry runs in the family. Ward got the bug working at a jewelry store as a teenager, which set him on an unexpected career path for a fellow with a “blue collar New Jersey” upbringing. (“When I told my father I was going into the jewelry business, he asked me, “How are you going to make a living?’) His decades-long career included his tenure as head of the jewelry divison for Sothebys USA which brought him into the orbit of legendary jewelry lovers like Elizabeth Taylor. “Jewelry is the last talisman in today’s society,” Ward explains. “When a woman puts on a favorite piece of jewelry, whether its costume or the real thing, and her face lights up, it’s magic. There’s something very special about that, and it’s something I have always enjoyed about the business. I have a passion for it.”

Ward Landrigan, Diane Clehane and Nicholas Landrigan

Ward Landrigan, Diane Clehane and Nicholas Landrigan

‘Nico’ went to Brown and considered a career in the law while working in the Fraud Bureau of the Manhattan District Attorney’s office before joining forces with his father. “I wanted to make sure I really wanted a career in law before I actually committed to it,” recalls Nico. In the end, his path seemed all but predestined. ”From the time I was six until I was eleven, I thought what my father did was the coolest job in the world,” Nico told me. Says Ward: “On a trip to India when he spelled his name out in sapphires, I knew that was it.”

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(Video) Neal Shapiro, WNET President and CEO, Reflects on Thirteen’s Fiftieth

When the independent station taking up space at Channel 13 became a non-commercial station, history was made. It was September 16, 1962. CBS News icon Edward R. Murrow introduced new WNDT (New Dimensions in Television), thus unveiling New York City’s first educational TV station. (Watch the video clip below)

Murrow opened the initial telecast saying, “Tonight, you join me on a great adventure… This instrument can teach, it can illuminate, yes, and it can even inspire, but it can do so only to the extent that humans are determined to use it to those ends.”

So it is only fitting that FishbowlNY honors the remarkable achievement with a series of articles commemorating the 50th anniversary of Channel 13.

FishbowlNY recently sat down with WNET president and CEO, Neal Shapiro.

While searching for clips to use in an anniversary documentary/retrospective, Shapiro says Channel 13, which became WNET in 1970, felt like more like a museum, unearthing station artifacts.

“Fifty years ago, the station was just starting and having to reinvent everything,” Shapiro tells FishbowlNY. “Fifty years later, we’re still doing some of that because in the process of discovering our history in turns out things were stored sort of haphazardly. The mediums are different…much of it uncatalogued.”

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New York Press Club Weighs In on Alec Baldwin Altercation with Daily News Photog

Alec Baldwin is back to giving himself a black eye in the media. As we reported Tuesday, Baldwin allegedly punched a New York Daily News photographer. Not so allegedly, Baldwin tweeted after the scuffle, “a ‘photographer almost hit me in the face with his camera this morning.” He went on the add the hashtag “all paparazzi should be waterboarded.”

Today, the New York Press Club is providing its thoughts on the matter.

“The New York Press Club protests the attack Tuesday by Alec Baldwin on a Daily News photographer.

Baldwin is a public figure. His activities – including in this case, the procurement of a marriage license – are legitimate subjects of media interest.

Baldwin’s subsequent attack today on a reporter for Inside Edition who was trying to ask questions about the previous day’s incident – Baldwin ran his bike over her foot – is deplorable.

Baldwin’s actions should not be tolerated. They should be exposed – and condemned.” Read more

The New Yorker Will Conquer the Digital Future and You Will Like It

The New Yorker is quite pleased with its digital operations, and its editors aren’t shy about telling everyone. David Remnick, the magazine’s editor-in-chief, appeared on CBS This Morning and when the subject of paywalls came up, Remnick got testy. “Look, you cannot get these stories for free,” he explained. “I cannot give you everything on the Internet for free and make you think The New Yorker is something that comes out of the faucet.” Agreed!

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Charlie Rose, Star Jones, Joe Kernan and Jack Welch Hold Court

1003_mockup.gifI could just tell the power lunch crowd was (mostly) all business today. The noise level was considerably lower than in past weeks — who needs your neighbor to learn about your next big move before it hits “Page Six”? — and the table hopping was kept to a minimum. It was a tasty mix of moguls (Tom Freston), talking heads (Joe Kernan, Star Jones) and EICs (Amy Astley, Jay Fielden) who kept things interesting.

Speaking of magazines on the move (onward and upward in this case), I was joined today by formidable foodies at the helm of Food Network Magazine, a joint venture of Hearst Magazines and Food Network. Editor Maile Carpenter and publisher/chief revenue officer Vicki Wellington have happened on a recipe for success: Give Food Network fans what they love in print form and — viola! — you’ve got a hit on your hands. Both women were part of the magazine’s launch in 2009 and have seen it rack up a string of accolades, including being named to Adweek’s ‘Hot List’  and Advertising Age’s ‘A List’ last year. “A lot of people told us we were crazy to launch a magazine when we did,” Vicki says of the 2008 prototype, but the numbers silenced the naysayers. The rate base rose from 400,000, to 600,00, to 900,000 in no time and hit 1 million in just four months. The magazine’s ad pages are up 14 percent year to date, and the July-August issue is their biggest ever, with 129 ad pages.

Vicki Wellington, Diane Clehane and Maile Carpenter
Vicki Wellington, Diane Clehane and Maile Carpenter

What’s the secret ingredient? “People watch Food Network 24/7,” Maile told me. “We found that we didn’t have to choose between being accessible and aspirational. The people who love the television shows told us, ‘Be everything!’ and we have. Every month, we have an incredible pool of talent to pull from, and we try to mix it up and give readers a lot of variety.”

Here’s an interesting tidbit lest you think all the pub has to do is call the network’s powers that be to access its squadron of stars: The talent “is not contractually obligated” to appear in the magazine, says Maile. But since its heavy hitters like Guy Fieri (the first Food Network A-lister to see the prototype), Sandra Lee and Alton Brown all love the book, there’s never any shortage of stars to grace its pages. It’s no surprise that recipes (all concocted in the network’s Manhattan kitchens) are a reader favorite. Because there’s such a hunger for them (sorry, that’s my last food pun!), the pub has a new book out, 1000 Easy Recipes: Super Fun Food for Every Day that’s sure to satisfy the busy cook. (There’s 44 different pancake recipes and 100 salads!)

The magazine also gives fans another way to connect with their favorite TV destination with its popular Food Network Lounges where readers meet on-air personalities and sample their cool concoctions in a chic setting. The line was out the door at the last event in Chicago where Anne Burrell met the masses at Jose Garces‘ restaurant. Another Lounge is planned for October in New York to kick off the Food & Wine Festival. And, since food is such a family affair these days, Maile and Vicki have cooked up (okay, last one) a special insert for the September issue, Food Network Kids, as a third cover to be filled with family-friendly recipes and activities for budding foodies to try with mom and dad. Get those cupcake pans ready now!

Here’s the rundown on today’s crowd:

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