From print to web to…retail. That’s the path taken by Dwell Media, which has parlayed its modern design expertise into e-commerce. The recently launched Dwell Store is stocked with products from the likes of Kartell, Flos, the Bouroullec Brothers, and Grain Design. The site will also showcase designs developed exclusively for Dwell. “Our audience constantly asks us, ‘Where can I buy that?’” says Dwell president Michela O’Connor Abrams. “I am so pleased to now say ‘at dwell.com!’” Start the new year off with a few Delfonics wooden pens from Japan ($10 each) and an Eames notebook (pictured, $20).
Wallpaper* kicks off the new year with a look back at the people, places, pieces, and phenomena that have raised the magazine’s pulse over the last 12 months. A jury including architect Thom Mayne, designer Ron Gilad, and art dealer Thaddaeus Ropac weighed in to select the winners of the 2014 Wallpaper* Design Awards, which are revealed in the pages of the February 2014 issue (and below). Among the fresh picks is ShaoLan Hsueh‘s Chineasy Illustrated Dictionary. The book, slated for publication in March from Thames & Hudson, is part of a larger, Kickstarter-assisted initiative to help people learn to read Chinese easily by recognizing characters through simple illustrations–the book’s are by Noma Bar. Read on for the full list of winners.
Communication Arts, a trade journal for visual communications, covers everything from graphic designers to photographers to advertising agencies. The subscription-only mag features in-depth profiles, tips on design trends, book reviews and more.
CA is approximately 80 percent freelance written, and it’s on the lookout for fresh new writers. So what are the editors looking for? Someone who will inspire:
“We want to improve the way our readers work and think, whether that means introducing a revolutionary technique with dozens of potential applications, challenging disparate disciplines to work together in new ways or refuting common wisdom about, say, what it means to be creative or successful,” said managing editor Robin Doyle. “If your article can do that, we want to see it.” CA editors are always on the lookout for stimulating content for “Columns,” “Profiles” and “Book Reviews.”
To hear more details about CA, including editors’ contact info, read: How To Pitch: Communication Arts.
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Before planning your next trip, be sure to review the newly crowned winners of the Travel + Leisure Design Awards, which will be featured in the magazine’s February issue (on newsstands next Friday). The winners, announced today, range from a brilliant Nordic eatery and Tom Dixon‘s Adidas travel togs (at right) to the latest Ian Schrager-meets-Marriott project and an intimate Bhutanese getaway. Many of this year’s favorites will come as no surprise, including the Herzog & de Meuron-designed Parrish Art Museum and Jawbone’s travel-ready Mini Jambox. Meanwhile, 2013 T+L Design Champion Thomas J. Pritzker, executive chairman of Hyatt Hotels, joins past honorees such as Vitra chairman Rolf Fehlbaum, ubercollector Micky Wolfson, and Standardbearer André Balazs. Tasked with choosing “the best new examples of design” in 18 categories was a jury moderated by Chee Pearlman that included fashion designer Thom Browne, MoMA’s Kathy Halbreich, and interior designer Ilse Crawford. Keep reading for the full list of winners.
“The branding for the logo was designed to make the magazine look like it had been on the shelf for 50 years, and the challenge was to make it look both classical and also capture the digital newsness of the brand all at the same time. The capital-height lower case ‘e’ is given an italic emphasis to feminize the design, and is a subliminal wink towards the online functionality.”
-Robin Derrick, creative director of Porter, the print magazine from Net-a-porter that debuts next month on newsstands worldwide and via subscription.
Your Sunday is about to get a lot less visually stimulating: Arem Duplessis has decided to leave his post as design director of The New York Times Magazine [muffled sobbing]. Come February, he’ll begin his new position as a creative director at Apple, where he’ll lend his creative genius to the internal marketing team. Word of the move follows the recent announcement that Facebook has tapped Apple advertising veteran Scott Trattner to serve as its executive creative director. We asked Duplessis a few questions as he prepares to relocate to the promised land of Cupertino.
Why is it the right time for you to make this move?
I’ve been at The New York Times Magazine for almost ten years. I have worked with some of the smartest people on the planet and it’s been one of the most rewarding experiences of my life. I feel very fortunate to have been able to experience such a great gig. With that said, it’s time for a new chapter and a new challenge.
What will you miss most about working at The New York Times Magazine?
Without question the people. I have made so many great friends over the years and I will miss them dearly.
Bonus question: What’s the best gift you received this holiday season?
Hearing my son proclaim “THIS IS THE BEST CHRISTMAS EVER!” No way to beat that, right?
El Lissitzky Video Editing Suite (2011), part of Jon Rafman’s Brand New Paint Job series
“Digitally skinning an object in a 3D program is a simple process of changing the surface of an object or environment. That’s what I like about Brand New Paint Job—it walks the line between art and design by forcing High Modernist painting into becoming wallpaper, and in the process realizing one of painting’s greatest fears, which is becoming decorative. In the same way the functional room or object becomes somewhat useless in having itself covered and being turned into an art object. It’s also a comment on the nature of the relationship between art and design, and how important design is to art. Design is a huge part of the art vernacular—even though it’s deconstructed and used in anti-design ways—especially for my generation, where people are using and appropriating branding techniques and corporate aesthetics. It’s almost troll-like: on one level I’m trolling the paintings and on another level I’m trolling interior-design chic as a concept.”
If you, like one Oliver Wendell Douglas, have long suspected that farm livin’ is the life for you (The chores! Fresh air!) but are more interested in how the countryside translates into, say, festive do-it-yourself wreaths and citrusy mulled wine than livestock and tractors, take a gander at this good ol’ fashioned job opportunity. Hearst’s Country Living is on the hunt for a design director to join its Birmingham, Alabama-based team. Applicants are advised to have at least seven years of experience—and a passion for “upcycled” crafts wouldn’t hurt you none.
“I’ve been blogging since 1999 so I’m neither [a print publication nor a website]. But there is a difference. Magazines are about editing and choice, while the Internet is about immediacy. The art of making a magazine is editing. You have to make a choice, stick with it, then it’s out in the world and it’s done. That’s why I don’t believe print is dead. It’s not just old people, it’s young people too. A 20-year-old photographer doesn’t care if their photograph is posted online. But if that photo gets in a magazine, they love it. They understand it’s a big deal.”
-Ralph McGinnis, co-founder of tasty zine Put A Egg On It, in an interview with author Jeremy Leslie in The Modern Magazine: Visual Journalism in the Digital Era (Laurence King)
Martha Stewart was joined by Bravo’s Andy Cohen last night to kick off the second annual American Made, a two-day celebration of ingenuity and craftsmanship that turns Grand Central Terminal’s Vanderbilt Hall into a lively marketplace of handpicked purveyors, crafters, and makers. Among this year’s American Made honorees are lighting designer Lindsey Adelman, Shinola’s Health Carr, and paper crafters Leo Kowal and Mary Rudakas, who took home the audience choice award for their SVGCuts creations. And for Stewart, that’s not even the icing on the cake—she’s got a new book out (about cakes!), an equally delicious PBS TV series in production (more cakes!), and big Halloween plans (Pumpkin Layer Cake…and much more!). We paused in our attempt at her Clementine-Vanilla Bean Loaf Cake to ask her seven questions.
What are some of your favorite finds among the nominees and winners of this year’s American Made awards?
The two-day event celebrates the spirit of innovation and spotlight a new generation of entrepreneurs. Everything we highlight with the American Made program, which is now in its second year, is something I’ve found in my various travels and meetings to be fascinating, unique, and worthy of recognition. This year, I have my eye on Back to the Roots, which is a ‘grow your own mushroom kit’ company out of Oakland, California, as well as Spoonflower, a custom fabric printing company in Durham, North Carolina.
Which recipe in Martha Stewart’s Cakes would you suggest for an amateur baker who wants to whip up a tasty and visually stunning cake?
The buttermilk cake with chocolate frosting is a great starting point for any amateur. It’s both visually stunning and tasteful. This book also provides a basics section specifically designed for amateurs who are looking to sharpen their baking skills. It provides essential equipment and ingredients for mixing, baking, and finishing!
Any tricks you can share about making a cake look as good as the amazingly beautiful ones featured in the pages of Martha Stewart’s Cakes?
Pairing cakes with accompaniments can be the finishing touch to a baker’s creation. They are served on the side adding richness, to simple cakes.