Jen Chase-Corwin
Boston, MA 02127 USA
23 Years Experience
Professional Experience
Wherever you read it, good writing resonates. From Bertolli to Breville, print to PBS, e-commerce campaigns to features inviting hunger, thirst and thought, my cross-genre background guides my gut about what makes quality content. My 500+ regional and national clips span education, psychology and travel, and include b2b and ghost-written content; RFPs; news; profiles; and retail website content. Clients praise my work's wit and lyricism. I'm armed with curiosity and empathy, and from the corporate to the creative I deliver in clients' voice of choice because I take direction well. Consider me for your next project. I craft come-hither content that keeps people reading-buying-wanting more of what you've got. **NOTE: I'm based in Boston and Las Vegas.**
Expertise
- Copywriter 18 Years
- Social Media 5 Years
- Director 2 Years
Specialty
- Food 23 Years
- Arts & Humanities 23 Years
- Lifestyle 23 Years
Industries
- Broadcasting - Ent - TV (National) 5 Years
- Magazine - Trade magazines/publications (B2B) 18 Years
- Marketing (in-house) - Small to mid-sized corp. cl 3 Years
Media Client List (# Assignments Last 2 Yrs)
- Hard Rock Hotel Magazine(3-5)
- Vegas Legal magazine(1-2)
- DLXVRSN magazine(3-5)
- Vegas Seven + Vegas/Rated magazines(10+)
Corporate Client List (# Assignments Last 2 Yrs)
- The Juice Standard(10+)
- Filippo Berio(3-5)
- Kane\'s Donuts(10+)
Other work history
Button Soup Consulting, LLC Content consultancy for food and lifestyle clients 2006-Present Executive Editor, qsrbuzz.com, online magazine Kandessa Publications (Boston, Mass.) 2008-2011 Culinary Director, national cooking show PBS' "Ciao Italia" (national, Italy) 2003-2008; 2012-2013 Food, Education Writer; Copyeditor, weekly newspaper South End News (Boston, Mass.) 2003-2005 Features Department Co-op, daily newspaper The Patriot Ledger (Quincy, Mass.) 2003-2004 Communications Specialist, international broadcaster Radio Free Asia (Washington, D.C.) 1999-2002 Staff Writer, weekly newspaper The Chronicle (Dartmouth, Mass.) 1997-1999
Technical skills
Content Editing: AP Stylebook Cooking: Former culinary director for PBS' "Ciao Italia," television's longest-running cooking show Performance: On-camera cooking experience before audience of 1.7 million viewers Photography: Food stills
Computer skills
Apple/Windows operating systems
Equipment
MacBook Air iPhone 11 Pro Max with sound recording Adobe Photoshop/In Design
References
Upon request.
Associations
Society of Professional Journalists