Expeditor/Food Runner

Expo/Food Runner

We are looking for motivated Expeditors to join our team! Expos must be great at managing multiple priorities and thrive in a fast-paced environment, with special attention to details while performing quality work and contributing to a friendly and productive team atmosphere.

Responsibilities:

1. Maintain safety and sanitation requirements as per the Health Department and restaurant standards.
2. Read kitchen tickets and answer questions about modifications.
3. Plate dishes and ensure consistency and presentation.
4. Inspect the dish to confirm that it complies with restaurant food quality standards.
5. Ensure that orders get to guests as quickly and accurately as possible.
6. Ensure pars in Expo refrigerator and restock items as needed.

Qualifications:

1. Must be 18 years or older.
2. Must have or be able to obtain a CA Food Handlers Certificate before training.
3. Able to work in a fast-paced environment.
4. Able to stand for extended periods of time.
5. Able to prioritize, organize, and manage multiple tasks.

Complete our short application today!

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