HireTalent is hiring: UX (User Experience) Consumer & Sensory Contractor in New

Overview

Job Title: UX (User Experience) Consumer & Sensory Contractor
Job Duration: 6+ Months on W2
Job Location: White Plains , NY Hybrid

Complete Description: UX (User Experience) Consumer & Sensory Contractor– Job Description

About the Job

*** is looking for an R&I Contractor within the User Experience team, in the United States (US) located in Louisville, CO.

*** is a global food company holding top positions in healthy food through its four businesses: Fresh Dairy Products, Early Life Nutrition, Waters, and Medical Nutrition. Its mission, bringing health through food to as many people as possible, embodies commitment to human progress and business success. It gives meaning to the work of our 100,000 ***rs worldwide on an everyday basis. For passionate people looking for autonomy and exciting career opportunities, *** truly has something special inside.

Are you looking to join a growing global leader, in a category experiencing explosive growth and have a passion for driving rapid product innovation? Then *** is the place for you! UX Consumer & Sensory Contractor

Responsibilities

• Providing leadership in consumer and sensory understanding to cross functional partners to ensure consumer-centricity is embedded in strategic business decisions
• Partnering with R&I, Market Research and Cross-functional team members to propose and manage research, as well as share research insights supporting the launch of innovations, renovations, and cost-savings initiatives
• Guiding cross-functional team by bringing clear recommendations to drive decisions through ambiguity
• Proposing and managing execution of strategic category research to help build innovation pipelines and re-vamp existing products to meet emerging consumer needs

About You

QUALIFICATIONS and SKILLS REQUIRED :

• Bachelor’s or Master’s Degree in Food Science, Sensory Science, Market Research or closely related field with experience in sensory and consumer testing
• 5-8 years of industry experience in Consumer Research and/or Sensory Evaluation, experience working within a Client and/or with dairy products preferred
• Advanced understanding of consumer and sensory methodologies inclusive of qualitative and quantitative techniques, with the ability to critically analyze and extract data for business insights
• Comfortable working as a trusted team member within a cross-functional, flexible and fast-paced environment
• Strong interpersonal skills and excellent verbal and written communication skills, with proven ability to influence business teams to drive impactful solutions
• Ability to manage projects independently with strong organization skills for successful delivery of results to key stakeholders