Energy Jobline ZR
MEETING AND EVENT PLANNER - MOUNTAIN VIEW, CA in Mountain View
Energy Jobline ZR, Mountain View, California, us, 94039
Salary:
$80,000 - $85,000 /year
Pay Grade:
13
Other Forms of Compensation:
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most‑prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary Meeting and Event Planner will be responsible for all day‑to‑day Operation and Management of the planning, operations, conference center coordination’s with facilities, vendors, event production companies and Audio visual from start to finish of events.
Supervision and management of 2-15 hourly associates based on event needs.
Essential Functions and Responsibilities
Responsible for the Day‑to‑day meeting and planning operations
Ensuring highest guest, & customer satisfaction.
Employee training and development.
Manage Compass compliance procedures and practices.
Daily Customer facing and Client Interaction.
Coordination with AV & Facilities teams for all meetings and events
Coordination with Executive Center catering orders.
Operations, and planning of events from 10-2000 guests in coordination with the catering manager from start to finish.
Coordination with Catering teams
Coordination with outside event companies, and staffing agencies
Daily Operation and execution of meetings, & events
Daily booking and management of multipurpose rooms, and conference center spaces
Qualifications
Bachelor’s Degree , but not required
At least 5 years of relevant work experience
Strong leadership and communication skills
Excellent stress management skills, administrative and organizational, and follow‑through skills
Ability to utilize a participative approach to managing staff
Proficient in the use of Windows based office software including but not limited to Microsoft Office, Word, Excel, PowerPoint and Outlook
Necessary Knowledge and Skills
Attention to detail and focus on innovation, D&I, sustainability, and guest experience.
Knowledge of budgetary and accounting.
Supervisor, leadership, management, and coaching skills.
Strong Multitasking and communication skills.
Ability to solve guest issues and concerns in a timely manner.
#J-18808-Ljbffr
$80,000 - $85,000 /year
Pay Grade:
13
Other Forms of Compensation:
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most‑prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary Meeting and Event Planner will be responsible for all day‑to‑day Operation and Management of the planning, operations, conference center coordination’s with facilities, vendors, event production companies and Audio visual from start to finish of events.
Supervision and management of 2-15 hourly associates based on event needs.
Essential Functions and Responsibilities
Responsible for the Day‑to‑day meeting and planning operations
Ensuring highest guest, & customer satisfaction.
Employee training and development.
Manage Compass compliance procedures and practices.
Daily Customer facing and Client Interaction.
Coordination with AV & Facilities teams for all meetings and events
Coordination with Executive Center catering orders.
Operations, and planning of events from 10-2000 guests in coordination with the catering manager from start to finish.
Coordination with Catering teams
Coordination with outside event companies, and staffing agencies
Daily Operation and execution of meetings, & events
Daily booking and management of multipurpose rooms, and conference center spaces
Qualifications
Bachelor’s Degree , but not required
At least 5 years of relevant work experience
Strong leadership and communication skills
Excellent stress management skills, administrative and organizational, and follow‑through skills
Ability to utilize a participative approach to managing staff
Proficient in the use of Windows based office software including but not limited to Microsoft Office, Word, Excel, PowerPoint and Outlook
Necessary Knowledge and Skills
Attention to detail and focus on innovation, D&I, sustainability, and guest experience.
Knowledge of budgetary and accounting.
Supervisor, leadership, management, and coaching skills.
Strong Multitasking and communication skills.
Ability to solve guest issues and concerns in a timely manner.
#J-18808-Ljbffr