Creative Pastry Chef - Fine Dining & Menu Innovation

A renowned culinary establishment in Charlotte is seeking an experienced Pastry Chef to ensure high-quality food production and innovative presentation. As a key player, you will manage the kitchen efficiently, prepare bakery items, and maintain standards of quality in a fine dining environment. The ideal candidate has at least 4 years of experience, including cake decoration and menu development, alongside a degree from a culinary institution. #J-18808-Ljbffr