Jersey Mike's Subs
As part of the Subway Team, you as a Sandwich Artist will focus on four main responsibilities:
Providing an excellent Guest experience
Preparing and serving great food
Keeping restaurants clean and beautiful
Being a Team player
Key parts of your day-to‑day will consist of:
Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
Upholding food safety standards as you prepare and serve fresh food daily
Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests
Benefits
Brand partnership discounts
Scholarship opportunities
Opportunity to earn university course credits
Hands‑on career experience in a restaurant business
Prerequisites
Education: Some high school or equivalent
Experience: No previous experience required
Essential Functions
Ability to understand and implement written and verbal instruction.
You will receive training on your roles and responsibilities.
Physical Requirements Ability to work any area of the restaurant as needed and to operate a computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Schedule Full‑time/part‑time and day/evening/weekend shift positions vary by location.
Job Details
Seniority level: Entry level
Employment type: Full‑time
Job function: Other
Industries: Restaurants
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Providing an excellent Guest experience
Preparing and serving great food
Keeping restaurants clean and beautiful
Being a Team player
Key parts of your day-to‑day will consist of:
Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
Upholding food safety standards as you prepare and serve fresh food daily
Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests
Benefits
Brand partnership discounts
Scholarship opportunities
Opportunity to earn university course credits
Hands‑on career experience in a restaurant business
Prerequisites
Education: Some high school or equivalent
Experience: No previous experience required
Essential Functions
Ability to understand and implement written and verbal instruction.
You will receive training on your roles and responsibilities.
Physical Requirements Ability to work any area of the restaurant as needed and to operate a computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Schedule Full‑time/part‑time and day/evening/weekend shift positions vary by location.
Job Details
Seniority level: Entry level
Employment type: Full‑time
Job function: Other
Industries: Restaurants
#J-18808-Ljbffr