Creative Pastry Chef - Fine Dining & Menu Innovation

A popular dining establishment in Charlotte, NC seeks an experienced Pastry Chef responsible for high-quality food production and innovative presentation. The role includes managing kitchen operations, preparing and decorating bakery items, and ensuring superior customer service. Candidates should have at least 4 years of experience in a fine dining environment and a culinary degree. Join a dynamic team dedicated to excellence in culinary arts. #J-18808-Ljbffr