Creative Pastry Chef - Fine Dining & Menu Innovation

A fine dining establishment in Charlotte, North Carolina, is seeking an experienced Pastry Chef to oversee high-quality food production and innovative presentations. Responsibilities include managing kitchen operations, preparing and decorating bakery items, and ensuring superior customer service. The ideal candidate will have a culinary degree, significant experience, and a passion for creating exceptional pastries. Join us to elevate our dessert offerings in a dynamic kitchen environment. #J-18808-Ljbffr