Dining Lead — Front-of-House & Team Growth

A major educational institution is seeking a Dining Supervisor to oversee dining operations and ensure high safety and service standards. The ideal candidate will have extensive food service experience and demonstrable leadership skills. Responsibilities include managing staff, ensuring timely service, and fostering a positive dining environment. This role requires a high school diploma and supervisory experience. Competitive salary starting at $48,500 depending on qualifications, with comprehensive benefits. #J-18808-Ljbffr