National Healthcare Associates
Dietary Supervisor- Cook
National Healthcare Associates, West Hartford, Connecticut, United States
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A Great Place to Work
Hebrew is a proud affiliate of National Health Care Associates and one of the finest centers in the state of CT. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team!
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What You'll Do:
As a Cook Supervisor, you will coordinate the daily operations of the dietary department. Your leadership will ensure patients and residents receive delicious and nutritious meals that meet dietary requirements in an environment of Kindness, Service, Compassion and Excellence.
Key Responsibilities:
Supervise and lead dietary staff, including hiring, training, and scheduling
Oversee meal planning, preparation, and service, ensuring compliance with dietary restrictions
Collaborate with the Dietician to develop and implement nutrition care plans
Monitor inventory, order supplies, and manage budgets effectively
Ensure compliance with local, state & federal food safety and sanitation regulations
Maintain accurate records and documentation related to dietary services
If you are passionate about making a real difference in people's lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Cook Supervisor!
#Tier1
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What We Offer
As an affiliate of National Health Care, our Hebrew team enjoys:
Competitive compensation and benefits package including a 10% defined contribution retirement plan
Comprehensive training and mentorship
Opportunities for professional growth and development
Supportive and collaborative work environment
The chance to make a meaningful difference in the lives of our residents
-
What You'll Bring:
Qualifications of a Food Service Supervisor include:
Previous healthcare experience in a dietary or food service role
Basic knowledge of food safety, sanitation and dietary therapies
Experience in a supervisory or leadership role preferred
Compassionate and empathetic nature including experience working with customers or patient families
Strong organizational and decision-making skills
Excellent communication and interpersonal abilities
Interest in the nutrition and healthcare needs of the aged and the chronically ill with the ability to work with both
Ability to work effectively in a dynamic and fast-paced environment
Dedication to upholding high standards of quality and service
Ability to follow instructions for the safe use, cleaning and care of dietary equipment, preparation and service areas
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We Hire for Heart!
National Health Care Associates (National) is proud to be a family-run organization since 1984. Like family, each of National's centers are unique but share common values:
Kindness, Service, Compassion and Excellence.
Today, our centers include more than 40 premier providers of short-term rehabilitation, skilled nursing, and post-hospital care including several named "Best Of" by US News & World Report. When you join the team at a National center, you join a team that provides life-changing care to thousands of patients, residents, and families in a Great Place to Work Certified environment.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status.
ID
2025-5772
Location/Org Data : Name
Hebrew Center for Health & Rehabilitation
Category
Dining/Kitchen
A Great Place to Work
Hebrew is a proud affiliate of National Health Care Associates and one of the finest centers in the state of CT. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team!
-
What You'll Do:
As a Cook Supervisor, you will coordinate the daily operations of the dietary department. Your leadership will ensure patients and residents receive delicious and nutritious meals that meet dietary requirements in an environment of Kindness, Service, Compassion and Excellence.
Key Responsibilities:
Supervise and lead dietary staff, including hiring, training, and scheduling
Oversee meal planning, preparation, and service, ensuring compliance with dietary restrictions
Collaborate with the Dietician to develop and implement nutrition care plans
Monitor inventory, order supplies, and manage budgets effectively
Ensure compliance with local, state & federal food safety and sanitation regulations
Maintain accurate records and documentation related to dietary services
If you are passionate about making a real difference in people's lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Cook Supervisor!
#Tier1
-
What We Offer
As an affiliate of National Health Care, our Hebrew team enjoys:
Competitive compensation and benefits package including a 10% defined contribution retirement plan
Comprehensive training and mentorship
Opportunities for professional growth and development
Supportive and collaborative work environment
The chance to make a meaningful difference in the lives of our residents
-
What You'll Bring:
Qualifications of a Food Service Supervisor include:
Previous healthcare experience in a dietary or food service role
Basic knowledge of food safety, sanitation and dietary therapies
Experience in a supervisory or leadership role preferred
Compassionate and empathetic nature including experience working with customers or patient families
Strong organizational and decision-making skills
Excellent communication and interpersonal abilities
Interest in the nutrition and healthcare needs of the aged and the chronically ill with the ability to work with both
Ability to work effectively in a dynamic and fast-paced environment
Dedication to upholding high standards of quality and service
Ability to follow instructions for the safe use, cleaning and care of dietary equipment, preparation and service areas
-
We Hire for Heart!
National Health Care Associates (National) is proud to be a family-run organization since 1984. Like family, each of National's centers are unique but share common values:
Kindness, Service, Compassion and Excellence.
Today, our centers include more than 40 premier providers of short-term rehabilitation, skilled nursing, and post-hospital care including several named "Best Of" by US News & World Report. When you join the team at a National center, you join a team that provides life-changing care to thousands of patients, residents, and families in a Great Place to Work Certified environment.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status.
ID
2025-5772
Location/Org Data : Name
Hebrew Center for Health & Rehabilitation
Category
Dining/Kitchen