Narrative Chef de Cuisine — Creative Kitchen Leadership

A hospitality management company located in Denver, Colorado, is looking for a Narrative Chef de Cuisine to oversee the kitchen operations and ensure the highest culinary standards. This full-time role involves supervising kitchen staff, monitoring food quality, and collaborating with management on inventory and menu development. A passion for food and leadership is essential. The position offers a competitive salary range of $60,000-$63,000 annually along with comprehensive benefits including medical, dental, and 401(k) matching. #J-18808-Ljbffr