H.E.B.
Central Market Austin Westgate Meat Market Sales Specialist - Full-Time
H.E.B., Austin, Texas, us, 78716
Responsibilities
Summary/Responsibilities of this position: A Sales Specialist will be responsible for applying basic and some advanced skills in procedures and techniques specific to area of specialization. Order assigned products to maximize sales. Merchandises, fronts, and sells products by performing the following duties.
Work under direct supervision and from detailed verbal and written instructions. Apply accepted guidelines, rules and procedures to decisions. Continually monitor and immediately address problems. Make sound decisions on everyday issues and problems. Requires some specific product knowledge depending on the Department.
Identify and address high priority activities first
Provide excellent customer service
Organize, clean, and prepare back area for incoming deliveries
Keep sales floor uncluttered and free from spills
Stock, rotate items as needed, maintain standards/shrink, safety, and inventory control
Reset products and maintain shelf conditions ensuring integrity of shelf tags and signage in department
Check shipments for out‑of‑date and damaged product to ensure freshness and quality
Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met
Maintain standards in shrink, safety, and inventory control
Assist in merchandising the department to maximize sales
Use suggestive selling techniques to maximize sales
EXPERIENCE AND EDUCATION PREFERRED
Typically requires 2-5 years experience
Knowledge of department product, food preparation, and equipment
Extensive knowledge of specialty food products and food preparation is essential
Strong customer service skills
Passion for food
Materials Handling Equipment certification
Excellent interpersonal and communication skills
Ability to work in fast paced environment
Ability to work in extreme temperatures
Previous retail/restaurant experience required
PHYSICAL AND OTHER REQUIREMENTS
Must be able to manage in excess of 25 lbs., up to 50 lbs
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Work under direct supervision and from detailed verbal and written instructions. Apply accepted guidelines, rules and procedures to decisions. Continually monitor and immediately address problems. Make sound decisions on everyday issues and problems. Requires some specific product knowledge depending on the Department.
Identify and address high priority activities first
Provide excellent customer service
Organize, clean, and prepare back area for incoming deliveries
Keep sales floor uncluttered and free from spills
Stock, rotate items as needed, maintain standards/shrink, safety, and inventory control
Reset products and maintain shelf conditions ensuring integrity of shelf tags and signage in department
Check shipments for out‑of‑date and damaged product to ensure freshness and quality
Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met
Maintain standards in shrink, safety, and inventory control
Assist in merchandising the department to maximize sales
Use suggestive selling techniques to maximize sales
EXPERIENCE AND EDUCATION PREFERRED
Typically requires 2-5 years experience
Knowledge of department product, food preparation, and equipment
Extensive knowledge of specialty food products and food preparation is essential
Strong customer service skills
Passion for food
Materials Handling Equipment certification
Excellent interpersonal and communication skills
Ability to work in fast paced environment
Ability to work in extreme temperatures
Previous retail/restaurant experience required
PHYSICAL AND OTHER REQUIREMENTS
Must be able to manage in excess of 25 lbs., up to 50 lbs
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