Rremc Llc
Dish- Server Assistant - Catch the Vibe!
Job Category : Back of the House
Requisition Number : DISHS002285
Posted: August 4, 2025
Full-Time
On-site
Rate: $12 per hour
Locations Showing 1 location
Pay or shift range: $12 to $15
The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job‑related reasons.
Travel Required: No
Travel Required No.
Description What You'll Do
Wash & sanitize dishes, utensils, cookware, and kitchen equipment.
Assist with kitchen cleaning, food prep support, and bussing tables.
Maintain a clean, organized kitchen and dining area.
Help the team during busy shifts — because teamwork makes the dream work.
What We're Looking For
Positive attitude & solid work ethic.
Able to work in a fast‑paced, high‑volume restaurant setting.
No experience needed — we’ll provide on‑the‑job training.
Dependable, punctual, and team‑oriented.
Why Join Us?
Fun, fast‑paced work environment.
Competitive hourly pay + tips potential.
Flexible schedules — perfect for students, part‑time workers, or first job seekers.
Room to grow within the hospitality industry.
Be part of a friendly, supportive team.
Qualifications
Interpersonal Skills: Novice.
Hospitality Skills: Novice.
Communication Skills: Novice.
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well.
Team Player: Works well as a member of a group.
Dedicated: Devoted to a task or purpose with loyalty or integrity.
Motivations – Self‑Starter: Inspired to perform without outside help.
Motivations – Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization.
Experience: 6 months working in a kitchen setup.
Licenses & Certifications: ServSafe.
Licenses & Certifications: Food Handler.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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Requisition Number : DISHS002285
Posted: August 4, 2025
Full-Time
On-site
Rate: $12 per hour
Locations Showing 1 location
Pay or shift range: $12 to $15
The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job‑related reasons.
Travel Required: No
Travel Required No.
Description What You'll Do
Wash & sanitize dishes, utensils, cookware, and kitchen equipment.
Assist with kitchen cleaning, food prep support, and bussing tables.
Maintain a clean, organized kitchen and dining area.
Help the team during busy shifts — because teamwork makes the dream work.
What We're Looking For
Positive attitude & solid work ethic.
Able to work in a fast‑paced, high‑volume restaurant setting.
No experience needed — we’ll provide on‑the‑job training.
Dependable, punctual, and team‑oriented.
Why Join Us?
Fun, fast‑paced work environment.
Competitive hourly pay + tips potential.
Flexible schedules — perfect for students, part‑time workers, or first job seekers.
Room to grow within the hospitality industry.
Be part of a friendly, supportive team.
Qualifications
Interpersonal Skills: Novice.
Hospitality Skills: Novice.
Communication Skills: Novice.
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well.
Team Player: Works well as a member of a group.
Dedicated: Devoted to a task or purpose with loyalty or integrity.
Motivations – Self‑Starter: Inspired to perform without outside help.
Motivations – Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization.
Experience: 6 months working in a kitchen setup.
Licenses & Certifications: ServSafe.
Licenses & Certifications: Food Handler.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr