Cozymeal, Inc.
Overview
Cozymeal is looking for experienced
Sushi Chefs
in San Diego, CA to lead cooking classes and create unique culinary experiences. Diners and foodies in San Diego are on the hunt for new ways to enjoy their favorite cuisine, and you can help Cozymeal meet the rising demand for extraordinary meals by becoming a sushi instructor in San Diego. Share your sushi rolling skills and expertise by showing eager home chefs how to create stunning sushi with a personal touch, all around your own schedule. Cozymeal provides professional marketing, new clientele and full support to help you succeed. Apply to become a sushi chef in San Diego today to share in the Cozymeal experience!
What you’ll do
Lead sushi cooking classes and experiences, manage your own calendar, and accept bookings that fit your schedule. Use your expertise to create engaging, hands-on experiences for guests.
Benefits
Income potential of up to $12,000/month (some make even more than that!) Be your own boss Set your own schedule, with options from 5 hours/week (part-time) to 40 hours/week (full-time) Access to a venue (your home or a space such as a restaurant or commercial kitchen) to host experiences A comprehensive repertoire and ability to offer a variety of cuisines
About Cozymeal
Cozymeal is the #1 platform for culinary experiences and cookware in the US, Canada and around the world. Guests can book cooking classes, private chef services, and other experiences. The platform also includes related culinary experiences and products, and is used by consumers and many companies in 120+ cities worldwide. Cozymeal has been featured in publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist.
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Cozymeal is looking for experienced
Sushi Chefs
in San Diego, CA to lead cooking classes and create unique culinary experiences. Diners and foodies in San Diego are on the hunt for new ways to enjoy their favorite cuisine, and you can help Cozymeal meet the rising demand for extraordinary meals by becoming a sushi instructor in San Diego. Share your sushi rolling skills and expertise by showing eager home chefs how to create stunning sushi with a personal touch, all around your own schedule. Cozymeal provides professional marketing, new clientele and full support to help you succeed. Apply to become a sushi chef in San Diego today to share in the Cozymeal experience!
What you’ll do
Lead sushi cooking classes and experiences, manage your own calendar, and accept bookings that fit your schedule. Use your expertise to create engaging, hands-on experiences for guests.
Benefits
Income potential of up to $12,000/month (some make even more than that!) Be your own boss Set your own schedule, with options from 5 hours/week (part-time) to 40 hours/week (full-time) Access to a venue (your home or a space such as a restaurant or commercial kitchen) to host experiences A comprehensive repertoire and ability to offer a variety of cuisines
About Cozymeal
Cozymeal is the #1 platform for culinary experiences and cookware in the US, Canada and around the world. Guests can book cooking classes, private chef services, and other experiences. The platform also includes related culinary experiences and products, and is used by consumers and many companies in 120+ cities worldwide. Cozymeal has been featured in publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist.
#J-18808-Ljbffr