The Sea Pines Resort
A premier hospitality venue in Hilton Head Island, South Carolina, is seeking a Food & Beverage Operations Manager. This role involves managing daily operations, ensuring guest satisfaction, and leading a diverse workforce. The ideal candidate will have a Bachelor's degree and 3-5 years of experience in restaurant management. Responsibilities include overseeing dining operations, compliance with sanitation standards, and maximizing revenue through strategic initiatives. This is a full-time position offering opportunities for professional growth.
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