Resident Dining Cook — Full-Time, Great Benefits

A leading residential care provider in San Diego is seeking an entry-level Cook to join their team. The role involves preparing meals for residents, fostering positive relationships, and ensuring a clean kitchen environment. A high school diploma and a food handlers permit are required, along with 1 to 3 years of cooking experience, preferably in hospitality or healthcare. The position offers a full-time schedule, health and retirement benefits, and opportunities for advancement. #J-18808-Ljbffr