Lead Cook & Kitchen Supervisor

A leading food service company in Tennessee is seeking a Lead Cook responsible for food preparation and cooking using standard recipes while ensuring food safety and sanitation rules are followed. Candidates should have experience in a supervisory role, knowledge of food preparation principles, and a food safety certification. This role also involves training staff, maintaining cleanliness, and ensuring excellent customer service. Join our dynamic team to make a positive impact. #J-18808-Ljbffr