Banquet Event Server – On‑Call with Growth & Perks

A leading hospitality company in San Diego seeks an Event Server (On Call) to manage food and drink services at banquet functions. The ideal candidate will have strong customer service skills, physical stamina, and the ability to thrive in a fast-paced environment. Responsibilities include ensuring the function space is visually appealing and maintaining cleanliness. Full-time position with a competitive hourly rate of $17.75/hr. Flexible availability is a must. Join a respectful and inclusive culture with unlimited growth potential. #J-18808-Ljbffr