Executive Chef: Lead Innovative Italian Kitchen & Growth

A prominent restaurant group in St. Petersburg is seeking an Executive Chef to lead the culinary launch of a new Italian restaurant. The role involves managing all culinary operations, inspiring a strong team, and ensuring high standards of food quality. Ideal candidates will have over 3 years of Executive Chef experience in a high-volume environment, demonstrate creativity in menu design, and excel in managerial skills. This opportunity includes a competitive benefits package and plans for growth within the company. #J-18808-Ljbffr