Catering & Special Events Lead — Client Relations & Sales

A major catering company in New Orleans is seeking a part-time Catering / Special Events Coordinator to manage food/beverage orders and client interactions. The role requires strong organization and communication skills, with responsibilities including taking orders, responding to inquiries, and ensuring client satisfaction. Ideal candidates must be at least 18 years old and able to manage multiple tasks in a fast-paced environment. Join a recognized workplace dedicated to exceptional service. #J-18808-Ljbffr