Alabama Staffing
Grill Cook Position
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook, full-time. This is an evening position scheduled Sunday through Friday from 6:00 p.m. to 12:30 a.m. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties and Responsibilities
- Prepare and cook food for service - Maintain proper grill cooking temperatures - Ensure that all kitchen equipment is clean and professional in appearance at all times - Manage food inventory - Maintain a safe work environment - Encourage good customer relations through product promotion Requirements
- Part-time seasonal commitment and weekend availability - Culinary experience a plus - Strong work ethic - Ability to lift 30 pounds - Ability to multi-task in a fast paced environment - Excellent communication skills - Ability to maintain positive attitude - Must be customer-oriented, organized, and detail oriented - Exceptional interpersonal skills and decision making ability Benefits
- A family culture and atmosphere - Competitive compensation - Health, dental, vision, and life insurance for full-time team members - 401(k) with generous company match - Paid vacations and holidays - Immense training and growth opportunities We conduct pre-employment drug testing. EOE
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook, full-time. This is an evening position scheduled Sunday through Friday from 6:00 p.m. to 12:30 a.m. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties and Responsibilities
- Prepare and cook food for service - Maintain proper grill cooking temperatures - Ensure that all kitchen equipment is clean and professional in appearance at all times - Manage food inventory - Maintain a safe work environment - Encourage good customer relations through product promotion Requirements
- Part-time seasonal commitment and weekend availability - Culinary experience a plus - Strong work ethic - Ability to lift 30 pounds - Ability to multi-task in a fast paced environment - Excellent communication skills - Ability to maintain positive attitude - Must be customer-oriented, organized, and detail oriented - Exceptional interpersonal skills and decision making ability Benefits
- A family culture and atmosphere - Competitive compensation - Health, dental, vision, and life insurance for full-time team members - 401(k) with generous company match - Paid vacations and holidays - Immense training and growth opportunities We conduct pre-employment drug testing. EOE