Sodexo Group
A leading food service company is seeking an Executive Chef 2 at The University of Maine at Machias, responsible for leading culinary operations. Expect to innovate seasonal menus while ensuring high standards of food quality and safety. This role emphasizes mentorship, collaboration with campus partners, and fostering student engagement. Ideal candidates bring culinary leadership experience and a passion for community building through food services. Competitive compensation and diverse benefits offered.
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