Executive Chef — Lead Innovative Hotel Kitchen

A prominent hotel in Oak Lawn, Illinois, is seeking an Executive Chef to oversee all kitchen operations. This role involves planning, budgeting, and managing staff while ensuring compliance with health and safety standards. The ideal candidate will have experience in the hospitality sector and strong leadership skills. This position offers a competitive salary of $80,000 to $90,000 per year, plus bonuses based on qualifications. #J-18808-Ljbffr