Sous Chef: Lead High-Volume Kitchen & Team Excellence

A prominent upscale restaurant chain in Boca Raton is seeking a passionate Sous Chef to support the Executive Chef in leading a culinary team dedicated to delivering high-quality, exceptional dining experiences. The ideal candidate will have proven success in high-volume restaurant settings and a strong commitment to culinary excellence. The role offers extensive benefits including competitive salary, bonus eligibility, and various medical and retirement benefits. #J-18808-Ljbffr