Mis en Place
Counter Server 18hr Tips Flexible Schedule Closed Sundays
Mis en Place, Pasadena, California, United States, 91122
Job Code:
1606
Pay:
$18.04/hr base + tips (avg. $22/hr | $600–$700/week)
Location:
Porta Via Italian Foods – Pasadena, CA
Best time to apply:
By appointment only
Why Join Us
Competitive pay + tips
Medical benefits (for 30+ hrs/wk; employer contributes)
Paid sick days
Flexible schedule (closed Sundays)
Staff discounts & perks
Free parking
Advancement opportunities into
management
About Porta Via Porta Via Italian Foods is a casual Italian market, deli, bakery, and restaurant located in Pasadena, CA. We specialize in authentic, made-from-scratch foods inspired by Italy, the Mediterranean, and California, served in a welcoming café-style setting.
Who We’re Looking For The ideal candidate is personable, professional, and guest-focused. You enjoy engaging with a sophisticated clientele, thrive in a team-driven culture, and stay calm under pressure.
Responsibilities
Provide outstanding
customer service
with a warm, approachable attitude
Handle food orders, cashier duties, and POS transactions
Maintain food safety standards (ServeSafe required within 30 days)
Keep retail shelves organized & stocked (product placement)
Assist with food handling and counter prep as needed
Work efficiently while keeping your area
clean & organized
Qualifications
1+ year
of experience in food service, café, deli, or restaurant setting
Cashier and POS experience required
#J-18808-Ljbffr
1606
Pay:
$18.04/hr base + tips (avg. $22/hr | $600–$700/week)
Location:
Porta Via Italian Foods – Pasadena, CA
Best time to apply:
By appointment only
Why Join Us
Competitive pay + tips
Medical benefits (for 30+ hrs/wk; employer contributes)
Paid sick days
Flexible schedule (closed Sundays)
Staff discounts & perks
Free parking
Advancement opportunities into
management
About Porta Via Porta Via Italian Foods is a casual Italian market, deli, bakery, and restaurant located in Pasadena, CA. We specialize in authentic, made-from-scratch foods inspired by Italy, the Mediterranean, and California, served in a welcoming café-style setting.
Who We’re Looking For The ideal candidate is personable, professional, and guest-focused. You enjoy engaging with a sophisticated clientele, thrive in a team-driven culture, and stay calm under pressure.
Responsibilities
Provide outstanding
customer service
with a warm, approachable attitude
Handle food orders, cashier duties, and POS transactions
Maintain food safety standards (ServeSafe required within 30 days)
Keep retail shelves organized & stocked (product placement)
Assist with food handling and counter prep as needed
Work efficiently while keeping your area
clean & organized
Qualifications
1+ year
of experience in food service, café, deli, or restaurant setting
Cashier and POS experience required
#J-18808-Ljbffr