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Sevenhillshealthandrehab

Assistant Dietary Manager

Sevenhillshealthandrehab, Tallahassee, Florida, us, 32318

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Join our dedicated team at

Seven Hills Health & Rehabilitation Center a 156-bed Skilled Nursing Facility committed to delivering compassionate, individualized care. We collaborate closely with physicians, patients, and their families to ensure the best possible outcomes. Our team-oriented culture sets us apart—and we welcome you to experience it firsthand.

We are located at 3333 Capital Medical Blvd, Tallahassee, FL 32308

Why Work For Us? Because We Offer Our Employees:

Daily Pay

– Work today, get paid today!

Health Insurance

Dental & Vision Insurance

Paid Time Off & Holiday Pay

401(k)

Retirement Plan

Flexible Scheduling

Direct Deposit

Opportunities for Overtime

Doctegrity

– 24/7 telemedicine access for employees and families

Wonderschool

– Support for child care and early education options

Panda Perks & Benefits

– Financial wellness tools, employee discounts, and more

Comfortable Staffing Ratios

A Supportive Team Environment

– where everyone is treated with respect, dignity, and compassion

Proud Partner of the Tampa Bay Buccaneers

– join the spirited KARE KREWE of Seven Hills!

Discover a workplace where you are valued and supported every step of the way.

Assistant Dietary Manager Job Summary The Assistant Dietary Manager supports the Certified Dietary Manager (CDM) in planning, organizing, developing, and directing the overall operation of the Dietary Services Department. This position assists in ensuring that quality food service and nutritional care are provided in compliance with federal, state, and local standards, as well as facility policies and procedures. The Assistant Dietary Manager plays a key role in the day-to-day management of the department and assists the CDM in implementing dietary guidelines and operational practices.

Assistant Dietary Manager Major Duties and Critical Tasks

Assist the CDM in planning, organizing, and implementing Dietary Services programs.

Review and update department policies and procedures with the CDM.

Support the CDM in interpreting policies to staff, residents, and visitors.

Help manage the department budget and maintain cost control.

Assist with recruitment, training, and performance evaluations of staff.

Schedule and assign work hours to maintain quality patient care.

Develop and participate in staff training and orientation programs.

Lead or assist in monthly in-service training and departmental meetings.

Educate other departments on dietary services.

Stay current on healthcare and dietary service trends.

Assistant Dietary Manager Required Education and Experience

High school diploma or equivalent required; Associate’s or bachelor’s degree in Dietetics, Food Service Management, or a related field preferred.

1+ years of experience in food service management, preferably in a healthcare or long-term care setting.

Experience supporting a Dietary Services Department or working alongside a CDM is preferred.

Strong organizational, communication, and leadership skills.

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