Core-Mark
A food distribution company in Fort Lauderdale is seeking a Meat Cutter to cut, slice, and package meats and seafood. The ideal candidate will have at least 2 years of experience with meat cutting, a high school diploma, and the ability to work in cold temperatures. Responsibilities include ensuring safety, maintaining cleanliness of tools, and adhering to USDA standards. Competitive pay starting at $18 per hour and comprehensive benefits are offered.
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