Catering Sales Manager: Elevate Events & Budgets

A leading hospitality company in Los Angeles is seeking a Catering Sales Manager to coordinate and oversee catering events. Responsibilities include menu development, costing, and marketing functions related to catering, alongside managing costs, labor, and event execution. The ideal candidate will have a bachelor's degree, a minimum of three to five years in the hospitality industry, and a proven sales record. This role offers a competitive salary and comprehensive benefits package. #J-18808-Ljbffr