F&B Director - Hotel Banquets & Dining Lead

A full-service hotel in Harrisonburg is seeking an experienced Food & Beverage Manager to oversee all operations, ensuring exceptional service and compliance with health regulations. Ideal candidates should possess a minimum of 2 years' experience, strong leadership abilities, and a commitment to fostering a positive work culture. The hotel offers opportunities for career growth and values those who thrive in dynamic settings. Passion for customer service and culinary excellence is essential for success in this role. #J-18808-Ljbffr