Grill & Prep Cook — Chicken & Meats

A leading restaurant group in Sunnyvale is seeking a Cook to prepare, cook, and store grilled products, ensuring compliance with food safety standards. Responsibilities include inspecting raw meats for quality, cooking chicken according to company standards, and maintaining cleanliness in the kitchen. Ideal candidates must be at least 18 years old and possess basic math skills. This role demands physical stamina and the ability to work well under pressure. #J-18808-Ljbffr