Meat & Seafood Clerk — Fresh, Guest‑Centric Service

A grocery retail company in South Carolina is looking for a dedicated team member to provide excellent guest service in the meat and seafood department. Responsibilities include preparing products for sale, maintaining safety standards, and engaging with guests. Ideal candidates should have strong interpersonal skills, the ability to work in a cold environment, and be at least 18 years old. Join our team to deliver quality service and products. #J-18808-Ljbffr