Dietary Manager: Lead Nutrition & Foodservice in LTC

A nursing home provider is seeking a dedicated Dietary Manager to lead their dietary department in Millcreek, Utah. This role includes planning and coordinating meal production, supervising dietary staff, and ensuring compliance with nutritional standards. Candidates should have a Certified Dietary Manager certification and relevant foodservice experience. Comprehensive benefits include medical, dental, and vision insurance, as well as a 401k retirement program. Join us to provide nutritious and delicious meals for our residents. #J-18808-Ljbffr