Senior Cook — Lead From-Scratch Kitchen & Training

A leading foodservice company is hiring a SENIOR COOK for their location at Washington University School of Medicine in St. Louis. The role involves preparing nutritious food, overseeing cooking activities, and ensuring compliance with health regulations. Qualified candidates must have prior cooking experience and a commitment to quality. Full-time positions offer competitive pay and benefits, including medical, dental, and retirement options, as well as opportunities for career growth. #J-18808-Ljbffr