Banquet Cook: Craft High-Volume Event Meals

A leading hospitality organization in San Antonio seeks a motivated kitchen staff member to prepare high-quality food consistently. Responsibilities include following recipes, maintaining kitchen equipment, and ensuring food safety standards are met. Ideal candidates should have hotel experience, excellent communication skills, and the ability to lift up to 100 lbs. HEI Hotels offers competitive benefits including medical, dental, and wellness programs. Join our passionate team to advance your hospitality career. #J-18808-Ljbffr