Head Chef — Lead Italian Kitchen & Growth

A leading artisanal food marketplace in Short Hills, NJ is seeking a Head Chef to lead the culinary team. The candidate should have over 6 years of chef experience and at least 3 years in a management role, with a strong understanding of Italian cuisine. Responsibilities include overseeing daily activities, managing inventory, and collaborating on seasonal menu planning. Benefits include paid time off, a 401K match, and discounts at the company. Flexibility in schedule is necessary. #J-18808-Ljbffr