Senior Kitchen Cook: Multi-Station & From-Scratch

A leading food management company is seeking a Cook III in Libertyville, Illinois. You will be responsible for preparing and presenting menu items, ensuring compliance with food safety standards, and maintaining a clean working environment. The ideal candidate has an Associate’s Degree in Culinary Arts and at least 3 years of relevant experience. This full-time position offers competitive pay and supports professional development within a collaborative team atmosphere. #J-18808-Ljbffr