Atria Management Company
We create communities where employees thrive in their work, helping our residents thrive in their homes.
Kitchen Utility Worker – Atria Management Company Responsibilities
In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables following Holiday procedures.
Prepare, wash and store dishes following Holiday procedures; also includes cleaning the dishwashing area, food‑serving areas and equipment, dining room tables and chairs, and vacuum and clean the dining room area; complete dishwasher temperature log at required times.
Assist in the setup of serving carts for each meal, including preparing water carafes and distributing to each table; serve hot cereal at breakfast and bread at dinner; help serve meals to residents’ tables and deliver trays to residents’ rooms when necessary.
Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
Assist with putting away deliveries and setting dining tables for the next meal as needed.
Other duties as assigned.
Qualifications
High School education or equivalent
General knowledge of cleaning and sanitation
General knowledge of safe food‑handling practices
Effective communication skills in English
Ability and willingness to follow standards and procedures, accept direction & training, and work as part of a team
Benefits
Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S. Based Communities)
Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
Seniority level Entry level
Employment type Full-time
Job function Administrative
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Kitchen Utility Worker – Atria Management Company Responsibilities
In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables following Holiday procedures.
Prepare, wash and store dishes following Holiday procedures; also includes cleaning the dishwashing area, food‑serving areas and equipment, dining room tables and chairs, and vacuum and clean the dining room area; complete dishwasher temperature log at required times.
Assist in the setup of serving carts for each meal, including preparing water carafes and distributing to each table; serve hot cereal at breakfast and bread at dinner; help serve meals to residents’ tables and deliver trays to residents’ rooms when necessary.
Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
Assist with putting away deliveries and setting dining tables for the next meal as needed.
Other duties as assigned.
Qualifications
High School education or equivalent
General knowledge of cleaning and sanitation
General knowledge of safe food‑handling practices
Effective communication skills in English
Ability and willingness to follow standards and procedures, accept direction & training, and work as part of a team
Benefits
Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S. Based Communities)
Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location
Seniority level Entry level
Employment type Full-time
Job function Administrative
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