Line Cook — Elevate Every Plate with Wine Pairings

A premium restaurant and winery is seeking a Line Cook to craft unforgettable dishes with precision and pride. The ideal candidate will have experience in upscale casual dining and demonstrate strong knife skills and multitasking abilities. Responsibilities include maintaining a clean and organized station, collaborating with the kitchen team, and ensuring high-quality presentation of all dishes. Enjoy diverse benefits, including discounts, health coverage, and opportunities for culinary education. #J-18808-Ljbffr