Deli & Seafood Cook — Flexible Hours & Weekly Pay

A regional grocery store chain is hiring a Full-Time Cook in Florissant, Missouri. Responsibilities include cooking and preparing deli/seafood products, following food handling guidelines, and providing exceptional customer service. Candidates must be at least 18 years old and possess strong knowledge of food safety and sanitation protocols. The job offers weekly paychecks, medical insurance, and opportunities for training and career growth. #J-18808-Ljbffr