Line Cook

Five O Fore Golf + Entertainment, Howard Avenue, New Orleans, LA, USA We are seeking a skilled and motivated Line Cook to join our culinary team. The ideal candidate has a minimum of 1 -2 years of experience working in a fast-paced, high-volume kitchen and is passionate about food quality, cleanliness, and efficiency. Requirements: Minimum of 1-2 years of experience as a line cook in a high-volume restaurant or similar environment. Strong understanding of kitchen equipment, techniques, and food safety standards. Ability to work efficiently under pressure in a team-oriented environment. Flexibility to work evenings, weekends, and holidays as needed. Reliable, punctual, and professional with a positive attitude. Food Handler's Certification. Apply Now

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