Hotel Investment Services
Career Opportunities with Hotel Investment Services
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Job Summary We are seeking a skilled and detail-oriented Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking food items while ensuring the highest quality standards. Your expertise in kitchen operations and ability to work in a fast-paced environment will contribute to the success of our restaurant.
Responsibilities
Prepare and cook food items according to our restaurant's recipes and standards
Follow food safety and sanitation guidelines to maintain a clean and hygienic work environment
Collaborate with the culinary team to plan and execute daily menu items
Ensure the proper presentation and garnishing of dishes before they are served
Communicate effectively with the kitchen staff regarding any food quality or service issues
Adhere to all company policies, procedures, and regulations
Qualifications
Previous experience as a Line Cook or in a similar role is preferred
Knowledge of various cooking techniques and food preparation methods
Familiarity with kitchen equipment and utensils
Ability to work effectively in a fast-paced environment
Strong attention to detail and organizational skills
Excellent communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as required
Food safety certification is a plus
Physical Requirements
Stand for long periods of time and perform repetitive tasks
Lift and carry heavy pots, pans, and other kitchen equipment
Frequent bending, stooping, and reaching
Join our culinary team and showcase your culinary expertise as a Line Cook. Apply now and contribute to the success of our restaurant by delivering exceptional dining experiences to our guests.
We also offer Paid Vacation & Holiday Pay (After 120 Days), and offer Medical, Dental and Eye Insurance.
#J-18808-Ljbffr
A great place to work.
Current job opportunities are posted here as they become available.
Subscribe to our RSS feeds to receive instant updates as new positions become available.
Job Summary We are seeking a skilled and detail-oriented Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking food items while ensuring the highest quality standards. Your expertise in kitchen operations and ability to work in a fast-paced environment will contribute to the success of our restaurant.
Responsibilities
Prepare and cook food items according to our restaurant's recipes and standards
Follow food safety and sanitation guidelines to maintain a clean and hygienic work environment
Collaborate with the culinary team to plan and execute daily menu items
Ensure the proper presentation and garnishing of dishes before they are served
Communicate effectively with the kitchen staff regarding any food quality or service issues
Adhere to all company policies, procedures, and regulations
Qualifications
Previous experience as a Line Cook or in a similar role is preferred
Knowledge of various cooking techniques and food preparation methods
Familiarity with kitchen equipment and utensils
Ability to work effectively in a fast-paced environment
Strong attention to detail and organizational skills
Excellent communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as required
Food safety certification is a plus
Physical Requirements
Stand for long periods of time and perform repetitive tasks
Lift and carry heavy pots, pans, and other kitchen equipment
Frequent bending, stooping, and reaching
Join our culinary team and showcase your culinary expertise as a Line Cook. Apply now and contribute to the success of our restaurant by delivering exceptional dining experiences to our guests.
We also offer Paid Vacation & Holiday Pay (After 120 Days), and offer Medical, Dental and Eye Insurance.
#J-18808-Ljbffr