Staypineapple
BARISTA / BREAKFAST SERVER
To some, you’re a person who makes drinks. To others, you’re a friend, confidant, part‑time therapist and the #1 reason they got up this morning. Our Baristas are responsible for preparing and serving drinks and food items in a warm and inviting manner—even at ridiculously early hours of the day.
Who We’re Looking For As we rapidly expand, we are looking for team members who love to make a difference in the lives of others. If you want to be part of a far‑from‑stuffy company that is dynamic and fun with lots of opportunities, this is the place for you.
What To Expect
Relaying your understanding of coffee and tea regions and the various differences in flavor and blends to customers.
Taking orders and conveying them to team members for preparation.
Maintaining inventory by replenishing coffee bean & food supply and stocking brewing equipment.
Controlling cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant and hotel Standard Operating Procedures.
Your Experience And Qualifications
High School diploma or equivalent.
Previous food and beverage experience preferred.
Food Handler’s Permit required.
Exceptional customer service skills.
Ability to work in a fast‑paced environment.
Ability to work calmly under pressure.
Ability to contribute to a collaborative and diverse team dynamic.
Understanding and application of safety, sanitation and food handling procedures.
Why us?
Excellent pay & benefits (including flexible PTO, medical/dental/vision insurance, 401(k), life insurance, pet insurance, etc.)
Hotel discounts
Food & Beverage discounts
Learning & growth opportunities
Special events & celebrations
Pay: $20.76 per hour + tips Status: Full Time
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Who We’re Looking For As we rapidly expand, we are looking for team members who love to make a difference in the lives of others. If you want to be part of a far‑from‑stuffy company that is dynamic and fun with lots of opportunities, this is the place for you.
What To Expect
Relaying your understanding of coffee and tea regions and the various differences in flavor and blends to customers.
Taking orders and conveying them to team members for preparation.
Maintaining inventory by replenishing coffee bean & food supply and stocking brewing equipment.
Controlling cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant and hotel Standard Operating Procedures.
Your Experience And Qualifications
High School diploma or equivalent.
Previous food and beverage experience preferred.
Food Handler’s Permit required.
Exceptional customer service skills.
Ability to work in a fast‑paced environment.
Ability to work calmly under pressure.
Ability to contribute to a collaborative and diverse team dynamic.
Understanding and application of safety, sanitation and food handling procedures.
Why us?
Excellent pay & benefits (including flexible PTO, medical/dental/vision insurance, 401(k), life insurance, pet insurance, etc.)
Hotel discounts
Food & Beverage discounts
Learning & growth opportunities
Special events & celebrations
Pay: $20.76 per hour + tips Status: Full Time
#J-18808-Ljbffr